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Arabinan Assay Kit
Product code: K-ARAB
€0.00
100 assays per kit
Prices exclude VAT
Content: | 100 assays per kit |
Shipping Temperature: | Ambient |
Storage Temperature: | Short term stability: 2-8oC, Long term stability: See individual component labels |
Stability: | > 2 years under recommended storage conditions |
Analyte: | Arabinan |
Assay Format: | Spectrophotometer |
Detection Method: | Absorbance |
Wavelength (nm): | 340 |
Signal Response: | Increase |
Limit of Detection: | 1.3 mg/L |
Reaction Time (min): | ~ 70 min |
Application examples: | Fruit juices and other materials. |
Method recognition: | Novel method |
This product has been discontinued (read more).
The Arabinan test kit is suitable for the measurement and analysis of Arabinan in fruit juice concentrates.
View all of our polysaccharide assay kits.
Advantages
- Very rapid reaction due to inclusion of galactose mutarotase (patented technology)
- Very cost effective
- All reagents stable for > 2 years after preparation
- Only enzymatic kit available
- Very specific
- Simple format
- Mega-Calc™ software tool is available from our website for hassle-free raw data processing
- Standard included
Related products
Related Carbohydrates
P-ARAB – Arabinan (Sugar Beet) O-ABI – Arabinobiose O-ATR – Arabinotriose O-ATE – Arabinotetraose O-APE – Arabinopentaose O-AHE – Arabinohexaose
Associated Enzymes
E-AFASE – α-L-Arabinofuranosidase (Aspergillus niger)
Related Carbohydrates
P-ARAB – Arabinan (Sugar Beet) O-ABI – Arabinobiose O-ATR – Arabinotriose O-ATE – Arabinotetraose O-APE – Arabinopentaose O-AHE – Arabinohexaose
Associated Enzymes
E-AFASE – α-L-Arabinofuranosidase (Aspergillus niger)