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Cellulase (endo-1,4-β-D-glucanase)
(Aspergillus niger) 
Product code: E-CELAN
€169.00
2,000 Units
Prices exclude VAT
| Content: | 2,000 Units |
| Shipping Temperature: | Ambient |
| Storage Temperature: | 2-8oC |
| Formulation: | In 3.2 M ammonium sulphate |
| Physical Form: | Suspension |
| Stability: | Minimum 1 year at 4oC. Check vial for details. |
| Enzyme Activity: | endo-Cellulase |
| EC Number: | 3.2.1.4 |
| CAZy Family: | GH12 |
| CAS Number: | 9012-54-8 |
| Synonyms: | cellulase; 4-beta-D-glucan 4-glucanohydrolase |
| Source: | Aspergillus niger |
| Molecular Weight: | 27,000 |
| Concentration: | Supplied at ~ 1,200 U/mL |
| Expression: | Purified from Aspergillus niger |
| Specificity: | endo-hydrolysis of (1,4)-β-D-glucosidic linkages in cellulose. |
| Specific Activity: | ~ 50 U/mg (40oC, pH 4.5 on CM-cellulose 4M) |
| Unit Definition: | One Unit of cellulase activity is defined as the amount of enzyme required to release one µmole of glucose reducing-sugar equivalents per minute from CM-cellulose 4M (10 mg/mL) in sodium acetate buffer (100 mM), pH 4.5 at 40oC. |
| Temperature Optima: | 60oC |
| pH Optima: | 4.5 |
| Application examples: | Applications established in diagnostics and research within the textiles, food and feed, carbohydrate and biofuels industries. |
High purity Cellulase (endo-1,4-β-D-glucanase) (Aspergillus niger) for use in research, biochemical enzyme assays and in vitro diagnostic analysis.
Display all Carbohydrate Active enZYme products.
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Related Carbohydrates
P-BGBL – β-Glucan (Barley; Low Viscosity) P-BGBM – β-Glucan (Barley; Medium Viscosity) P-BGBH – β-Glucan (Barley; High Viscosity) P-BGOM – β-Glucan (Oat; Medium Viscosity) P-GLCML – Glucomannan (Konjac; Low Viscosity) P-XYGLN – Xyloglucan (Tamarind) P-BGCFA – β-Glucan CFA Standard O-CTR-50MG – Cellotriose O-CTE-50MG – Cellotetraose O-CPE-20MG – Cellopentaose O-CHE – Cellohexaose
Colourimetric Substrates
K-CellG5-4V – Cellulase Assay Kit (CellG5 Method) T-CCZ-200T – Cellazyme C Tablets S-ACMCL – Azo-CM-Cellulose (Liquid)
Associated Enzymes
E-BGLUC – β-Glucosidase (Aspergillus niger) E-BGOSAG – β-Glucosidase (Agrobacterium sp.) E-CBHI – Cellobiohydrolase I
(Trichoderma longibrachiatum)
(Trichoderma longibrachiatum)
Related Carbohydrates
P-BGBL – β-Glucan (Barley; Low Viscosity) P-BGBM – β-Glucan (Barley; Medium Viscosity) P-BGBH – β-Glucan (Barley; High Viscosity) P-BGOM – β-Glucan (Oat; Medium Viscosity) P-GLCML – Glucomannan (Konjac; Low Viscosity) P-XYGLN – Xyloglucan (Tamarind) P-BGCFA – β-Glucan CFA Standard O-CTR-50MG – Cellotriose O-CTE-50MG – Cellotetraose O-CPE-20MG – Cellopentaose O-CHE – Cellohexaose
Colourimetric Substrates
K-CellG5-4V – Cellulase Assay Kit (CellG5 Method) T-CCZ-200T – Cellazyme C Tablets S-ACMCL – Azo-CM-Cellulose (Liquid)
Associated Enzymes
E-BGLUC – β-Glucosidase (Aspergillus niger) E-BGOSAG – β-Glucosidase (Agrobacterium sp.) E-CBHI – Cellobiohydrolase I
(Trichoderma longibrachiatum)
(Trichoderma longibrachiatum)
