Shipping Temperature: Ambient

Storage Temperature: Ambient

Physical Form: Powder

Stability: > 10 years under recommended storage conditions

CAS Number: 9049-37-0

Source: Citrus pectin

Purity: > 95%

Monosaccharides (%): Galacturonic acid: Galactose: Arabinose: Rhamnose: Xylose: Glucose = 96: 1.0: 0.2: 1.2: 1.0: 0.3

Main Chain Glycosidic Linkage: α-1,4

Substrate For (Enzyme): Pectate Lyase, endo-Polygalacturonase

High purity Polygalacturonic Acid (ultrapure) for use in research, biochemical enzyme assays and in vitro diagnostic analysis. Note that for the assay of endo-polygalacturonanase we recommend the use of P-PGACIT as the most suitable substrate.

 

Please note that this product was formerly described as Polygalacturonic Acid (PGA) (P-PGACT).