Megazyme 淀粉损失检测试剂盒
英文名:Starch Damage Assay Kit
货号:MK-SDAM
规格:200 assays per kit
品牌: Megazyme
报价:¥4200.00
商品描述
The Starch Damage test kit is suitable for the measurement and analysis of starch damage in cereal flours.
Colourimetric method for the determination of Starch Damage
in cereal flours
Principle:
(fungal α-amylase)
(1) Damaged (or gelatinised) starch + H2O → maltodextrins
(amyloglucosidase)
(2) Maltodextrins + H2O → D-glucose
(glucose oxidase)
(3) D-Glucose + H2O + O2 → D-gluconate + H2O2
(peroxidase)
(4) 2H2O2 + p-hydroxybenzoic acid + 4-aminoantipyrine →
quinoneimine + 4H2O
Kit size: 200 assays
Method: Spectrophotometric at 510 nm
Total assay time: ~ 40 min
Detection limit: 0.5-100% of sample weight
Application examples:
Cereal flours and other materials
Method recognition:
AACC (Method 76-31.01), ICC (Standard No. 164), and RACI (Standard
Method)
Advantages
- Very cost effective
- All reagents stable for > 2 years after preparation
- Only enzymatic kit available
- Very specific
- Simple format
- Mega-Calc™ software tool is available from our website for hassle-free raw data processing
- Standard included
文档
EK-SDAM FAQ.pdf:
EK-SDAM PRODUCT PERFORMANCE.pdf:
m.catalog.equl.cn.pdf:
视频
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