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β-Glucan Assay Kit (Mixed Linkage) 
Product code: K-BGLU
€255.00
100 assays per kit
Prices exclude VAT
| Content: | 100 assays per kit |
| Shipping Temperature: | Ambient |
| Storage Temperature: | Short term stability: 2-8oC, Long term stability: See individual component labels |
| Stability: | > 2 years under recommended storage conditions |
| Analyte: | β-Glucan |
| Assay Format: | Spectrophotometer |
| Detection Method: | Absorbance |
| Wavelength (nm): | 510 |
| Signal Response: | Increase |
| Linear Range: | 4 to 100 μg of D-glucose per assay |
| Limit of Detection: | 0.5 g/100 g |
| Total Assay Time: | ~ 100 min |
| Application examples: | Oats, barley, malt, wort, beer, food and other materials. |
| Method recognition: | AACC Method 32-23.01, AOAC Method 995.16, AOAC Method 992.28, CODEX Method Type II, EBC Method 3.10.1, ICC Standard No. 166 and RACI Standard Method |
The Beta-Glucan test kit is suitable for the measurement and analysis of Beta-Glucan (Mixed Linkage).
For the measurement of 1,3:1,4-β-D-glucan in cereal grains, milling fractions, wort, beer and other food products.
See our complete range of polysaccharide assay kits.
Advantages
- Very cost effective
- All reagents stable for > 2 years as supplied
- Only enzymatic kit available
- Very specific
- Simple format
- Mega-Calc™ software tool is available from our website for hassle-free raw data processing
- Standard included
Validation of Methods
Related products
Similar Products
K-EBHLG – Enzymatic Yeast β-Glucan Assay Kit K-YBGL – β-Glucan Assay Kit (Yeast and Mushroom)
Related Carbohydrates
P-BGBL – β-Glucan (Barley; Low Viscosity) P-BGBH – β-Glucan (Barley; High Viscosity) P-BGOM – β-Glucan (Oat; Medium Viscosity) P-BGCFA – β-Glucan CFA Standard P-MWBGS – β-Glucan MW Standards P-LICHN – Lichenan (Icelandic Moss) O-BGTRIA – 32-β-D-Glucosyl-cellobiose O-BGTRIB – 31-β-D-Cellobiosyl-glucose O-LAM2 – Laminaribiose
Associated Enzymes
E-LICHN – Lichenase (endo-1,3:1,4-β-D-Glucanase)
(Bacillus subtilis) E-CELAN – Cellulase (endo-1,4-β-D-glucanase)
(Aspergillus niger) E-BGOSAG – β-Glucosidase (Agrobacterium sp.) E-BGLUC – β-Glucosidase (Aspergillus niger)
(Bacillus subtilis) E-CELAN – Cellulase (endo-1,4-β-D-glucanase)
(Aspergillus niger) E-BGOSAG – β-Glucosidase (Agrobacterium sp.) E-BGLUC – β-Glucosidase (Aspergillus niger)
Related Products
K-GLUC – D-Glucose Assay Kit (GOPOD Format) K-GLUHK-220A – D-Glucose HK Assay Kit K-RINTDF – Rapid Integrated Total Dietary Fiber Assay Kit K-TDFR-200A – Total Dietary Fiber Assay Kit
Similar Products
K-EBHLG – Enzymatic Yeast β-Glucan Assay Kit K-YBGL – β-Glucan Assay Kit (Yeast and Mushroom)
Related Carbohydrates
P-BGBL – β-Glucan (Barley; Low Viscosity) P-BGBH – β-Glucan (Barley; High Viscosity) P-BGOM – β-Glucan (Oat; Medium Viscosity) P-BGCFA – β-Glucan CFA Standard P-MWBGS – β-Glucan MW Standards P-LICHN – Lichenan (Icelandic Moss) O-BGTRIA – 32-β-D-Glucosyl-cellobiose O-BGTRIB – 31-β-D-Cellobiosyl-glucose O-LAM2 – Laminaribiose
Associated Enzymes
E-LICHN – Lichenase (endo-1,3:1,4-β-D-Glucanase)
(Bacillus subtilis) E-CELAN – Cellulase (endo-1,4-β-D-glucanase)
(Aspergillus niger) E-BGOSAG – β-Glucosidase (Agrobacterium sp.) E-BGLUC – β-Glucosidase (Aspergillus niger)
(Bacillus subtilis) E-CELAN – Cellulase (endo-1,4-β-D-glucanase)
(Aspergillus niger) E-BGOSAG – β-Glucosidase (Agrobacterium sp.) E-BGLUC – β-Glucosidase (Aspergillus niger)
Related Products
K-GLUC – D-Glucose Assay Kit (GOPOD Format) K-GLUHK-220A – D-Glucose HK Assay Kit K-RINTDF – Rapid Integrated Total Dietary Fiber Assay Kit K-TDFR-200A – Total Dietary Fiber Assay Kit
